25 Feb
Kidney Warriors Foundation wrote to the Central and State Governments on the basis of complaints received from patients that some of the dialysis centres under the Pradhan Mantri National Dialysis Programme (PMNDP) were being run by technicians without the guidance of nephrologists.
READ MORE31 Jul
In our endeavour to address long waiting lists, and get more patients on dialysis to achieve their transplant goals, we undertook a close study of the existing transplant laws. It […]
READ MORE31 Jul
A Position Statement of Indian Organisations Protecting Public Health With India facing a public health crisis as a result of rising obesity, diabetes, cancers, hypertension, cardiac diseases, renal disease and […]
READ MORE22 Nov
Potassium – The ‘King’ by Suneetha Rao, Chief Dietician, NU Hospitals, Bengaluru Potassium is an important mineral, and a key component of diet, that has various functions. The most important […]
READ MORE22 Nov
Sodium – the Key Trouble Maker by Uma Maheswari, Consultant Dietician This video deals with the relationship between salt and kidney disease and how restricted salt intake can help maintain […]
READ MORE22 Nov
Carbohydrates and Proteins – Macronutrients by Shalini Arvind, Clinical Dietician, Fortis Hospital, Bengaluru In this video, Ms. Shalini describes the complementary role of carbohydrates and proteins, the foods that constitute […]
READ MORE22 Nov
Phosphorus – An Important Mineral by Suneetha Rao, Chief Dietician, NU Hospitals, Bengaluru Ms. Suneetha talks about the management of phosphorus that has many functions. She shows us how a […]
READ MORE22 Nov
KWF launches a series of videos focusing on Diet Management in CKD. KWF felt the pressing need to disseminate the information in our book Nutritional Secrets among a wider audience, […]
READ MORE21 Nov
Anjali views Nutritional Secrets as a fantastic book for kidney patients to explore in order to enjoy their diet with good choices. She explains the importance of looking beyond restrictions […]
READ MORE29 Jul
Nutritional Secrets, an offering from KWF is an essential Nutrition & Diet handbook for people in various stages of kidney disease. The book is researched & developed in consultation with senior dietitians and nutritionists from various hospitals of the country.
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